Easy, Healthy Spaghetti Squash Bolognese:
Take one, medium sized spaghetti squash (about 3 pounds) and prick all over with a fork. Place on pan whole. Roast WHOLE at 375 degrees for about 60-80 minutes (until tender when pierced with knife). Remove from oven, slice lengthwise, scoop out seeds and shred with fork.
Top with Bolognese Sauce. I prefer the Turkey Bolognese that is from from Trader Joes.
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