Maple Salmon:
Allrecipes
1/4 cup real maple syrup
2 Tablespoons soy sauce
1 clove garlic, minced
1/4 teaspoon garlic salt
1/8 teaspoon ground black pepper
1 pound salmon
In a glass baking dish, mix the first 5 ingredients.
Place salmon in the baking dish and coat with the maple syrup mixture. Cove the dish and marinate salmon in the refrigerator for a minimum of 30 minutes, turning halfway through.
Preheat oven to 400 degrees.
Place the baking dish in the preheated oven and bake salmon uncovered 20 minutes, or until easily flaked with a fork.
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